Things are taking a little longer than usual, please bear with us...

Primal Foraging, Fermenting and Wild Cooking

  • Location South Ayrshire
  • Duration a day
  • Price from £50.00
  • Culinary
  • Cultural
  • Historical
  • Survival / Bushcraft
  • Learn new skills
  • Microadventure

Highlights

Join us at Dalkeith Country Park for a morning stroll looking at wild edibles, learn how to ferment your wild plants, then take part in our interactive cooking workshop.
The foraging walk will be a two-hour walk around different habitats around Dalkeith Country Park. Foraging walk with wild cooking and fermenting session. Come for a guided foray to one of the East Lothian’s hidden gems. Join wild food expert and ecologist Szymon Szyszczakiewicz for a memorable foraging experience. Learn how to successfully locate, safely identify and sustainably harvest wild spring ingredients. Embrace the art of lacto fermentation and learn how to cook your fermented wild plants. Enjoy an outdoor cooking experience with foraged ingredients at the end of the course. ”
(Course details will be sent out on confirmation of booking.) 2 hour walk with 2 hours cooking and fermentation £50 Children £20

This adventure is perfect for individuals and small groups, and can be tailored for:

  • Corporates
  • Hen / Stag parties
  • School groups
  • Families

Make this experience your own: Send Enquiry

Inclusions

    What's included

  • Food A delicious lunch
  • Drink Tasty hot beverages throughout the day
  • Equipment

    What you'll need

  • Other Kit checklist provided upon booking

Cancellations

Custom Policy

  • Cancel before 31 days of your adventure and receive a 75% refund (minus payment processing fees).
  • Cancel within 30 days of the adventure with no refund.
  • Alternate dates may be able to be agreed at no additional cost, but this is not guaranteed.

Location

Starting point:

KA10 6ES, Troon, South Ayrshire, Scotland, United Kingdom

Provider

Primal Bushcraft

Primal Bushcraft

Primal Bushcraft is the experience provider for Primal Foraging, Fermenting and Wild Cooking